Super Greens Pineapple Cheesecake
Craving a tropical dessert that’s both refreshing and indulgent? This no-bake pineapple cheesecake is light, creamy, and packed with a delicious pineapple twist, thanks to Infusd’s Pineapple Super Greens Tablet.
The tablet delivers the natural goodness of pineapple with added digestive benefits, making it a simple way to enjoy something sweet while getting your daily greens. Perfect for warm days, easy prep, or just a better way to enjoy your greens supplement.
Enjoy the tropical sweetness and creamy texture of this easy, no-bake treat made with super greens effervescent tablets.
Ingredients
- 200g Speculoos crackers
- 60g coconut oil (melted)
- 250g Skyr
- 200g cream cheese
- 150g fresh pineapple (chopped)
- 1 Infusd Pineapple Super Greens tablet, dissolved in water
200g Speculoos crackersInstructions
- 1. Crush the speculoos crackers and mix with melted coconut oil. Press the mixture into a dish and chill for 30 minutes.
- 2. Blend the Skyr and cream cheese until smooth. Add the dissolved pineapple super greens tablet and mix well.
- 3. Pour the mixture over the crust, smooth the top, and refrigerate for at least 4 hours until set.
- 4. Top with extra pineapple pieces just before serving.
